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Mustard & sesame oil cakes in Kathmandu Valley, Nepal

Oil cake is the pressed seed material left after oil extraction. It is an oil-press by-product, also called pina in Nepal. Theki Oil Mill offers mustard cake and sesame cake from its family mill in Kathmandu Valley.

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Brown mustard oil-cake flakes; generated from the client reference
Mustard and sesame cake images are generated from client references. Flake appearance may vary.
तोरीको पिना

Mustard cake

The pressed seed cake left after extracting mustard oil, supplied as irregular brown flakes. Confirm suitability for the intended use with the mill.

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Sesame cake

The pressed seed cake left after extracting sesame oil, supplied as light-coloured crumbly flakes. Confirm suitability for the intended use with the mill.

Oil cake and animal feed enquiries

Oil cakes can be used as ingredients in animal feed. Suitability depends on the seed material, processing, the animal and the feed formulation.

Tell the mill which animal and use you have in mind. Confirm the current cake’s suitability with the mill and seek feed-formulation advice from a qualified livestock professional before feeding.

Ask about quantity and packing

Cake enquiries are by quantity and packing, rather than bottle or five-litre oil sizes. Contact the mill to confirm the available quantity, price and delivery options. You can also explore the mustard oils and sesame oil produced by the mill.

A few useful answers.

Questions for the mill

Is oil cake a baked cake?

No. Here, cake means the pressed seed by-product left after oil extraction.

Can I use it as animal feed?

Oil cake can be an animal feed ingredient, but suitability for a particular animal and formulation must be confirmed. Ask the mill about the current product and a qualified livestock professional about feeding.

How is cake packed and sold?

Ask the mill about available quantities and packing. Current prices and delivery options are confirmed before ordering.

Straight to the people who make it.

Let’s talk Theki.

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